The Dinners

This flavoursome ramen comes with pulled chicken breast, salad and Japanese style aromatic chilli sauce, and lavishly garnished with roasted sesame seeds to give the extra aroma.

Ingredients
Ramen noodles, chicken breast, lettuce, chilli sauce, peanuts, sesame seeds, spring onion

Cooking Time: Microwave 850W, 2 minutes

A signature Korean rice dish topped colourfully in assorted vegetables and pork, crowned with a perfectly fried egg, the dish is “red” hot with the gochujang chilli sauce. Mix well when serving.

Ingredients
Rice, cabbage, carrot, onion, pork belly, egg, gochujang chilli sauce

Cooking Time: Microwave 850W, 2 minutes

A satisfying Japanese curry dish of juicy chicken breast cutlet coated in breadcrumbs pan fried to golden and crispy, served with aromatic creamy curry sauce and steamed rice

Ingredients
Chicken breast, breadcrumbs, curry sauce, milk, spring onion

Cooking Time: Microwave 850W, 2 minutes

Unbelievably tasty and succulent pork belly coated in a mighty meaty sauce sandwiched in two perfect little pillow like buns. Also comes with salad to give the crunchiness in every bite.

Ingredients
Pork belly, wheat flour, rice wine, cabbage, carrot, spring onion

Cooking Time: Microwave 850W, 2 minutes

6 bite sized gyozas filled with wonderfully flavoursome meat and vegetables, and pan-fried to an unique crispy and soft texture, served with rice and dipping sauce in the traditional Japanese way.

Ingredients
Pork, Beef, Cabbage, ginger and spring onion, wheat flour, rice

Cooking Time: Microwave 850W, 2 minutes

This drool worthy dish is loaded with rich aromatic spices and herbs enriched Sichuan chilli oil, ready to be mixed with pulled chicken breast, salad and rice to a mouthwatering perfection.

Ingredients
Chicken breast, peanuts, spring onion, chilli, lettuce, rice

Cooking Time: Microwave 850W, 2 minutes

Slow braised ham hock in the richly aromatic miso sauce, carefully pulled into bite size slices, served with portion of steamed rice.

Ingredients
Ham hock, rice, spring onion, rice wine, miso sauce

Cooking Time: Microwave 850W, 2 minutes

Description
Any lover of pasta will flip over this fantastic linguine dish with ingredients from the sea (mare) and mountains (monti). It combines the richness of mussels, pancetta, plum tomatoes, white wine and olive oil for a taste that’s out of this world.

Ingredients
Linguine, pancetta, shell on mussels, plum tomato, extra virgin olive oil, white wine, parsley

Cooking Time: Microwave 850W, 2 minutes